On rainy cold days, nothing beats a grilled cheese sandwich dipped in a creamy tomato bisque. This old fashioned tomato soup always warms my heart on a cold and gloomy day. As you all know, fall is slowly approaching, so, you know what that means! Bring out your Campbell’s tomato soup cans! Just kidding, Don’t…
Category: Food and Science
Where food and science meet to produce delicious reactions.
Coffee 101
Happy National Coffee Day! It’s National Coffee Day, and much like any other day, 100 million American consumers will reach for a cup of coffee. However, coffee has a long history of being blamed for many ills, from the humorous “It will stunt your growth” to the not-so-humorous claim that it causes heart disease and…
Classic Filet Mignon With A Red Wine Sauce
Classic Filet Mignon With a Red Wine Sauce One of the main questions I get asked as a chemist is, “What is it about food that interests you so much?” When I get asked that, I almost always freeze and think of all the passionate answers I could give them, but the only word that…
Edible Ventures 